Cinnamon Butter (Texas Roadhouse Copycat recipe)

Ingredients:

1 stick unsalted butter, at room temperature
1/4 cup powdered sugar
1/4 cup honey
1 teaspoon ground cinnamon

Directions:

In the bowl of an electric mixer fitted with the whisk attachment, beat the butter for about 30 seconds or until creamy.

Add the powdered sugar, honey, and cinnamon; beat until well combined. It will be light, and fluffy. This usually takes about 1 to 2 minutes.

Serve immediately or can be stored covered in the refrigerator for up to 5 days. Will just need to bring to room temperature before serving.

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2 Comments Add yours

  1. ggstratton says:

    Mmmmmmm….that there is some good shtuff 🙂

    Liked by 1 person

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